Saturday, October 3, 2009
Candy Corn Hershey Kiss Cookies
The other day I went to the store and was surprised to find that they had all there Halloween supplies out. I saw the candy corn kisses and thought of doing a Halloween spin on the traditional Hershey kiss cookies. I am preparing a Halloween package for one of my friends at college and I cant wait for her to see these. There really great.
Candy corn Hershey cookies
2 2/3 cups flour
2 teaspoons baking soda
1 teaspoon salt
1 cup butter
2/3 cup creamy peanut butter
1 cup sugar
1 cup brown sugar, firmly packed
2 teaspoons vanilla extract
4 dozen candy corn kisses, unwrapped
Preheat oven to 375 degrees F.
In a large bowl, mix flour, salt, and baking soda. Add butter and peanut butter and mix until smooth. Add sugars and beat until light and fluffy. Add eggs and vanilla and mix until smooth.
Make balls out of level tablespoons of dough - add flour if needed. Roll in sugar.
Bake 2 inches apart on ungreased cookie sheet for 6 minutes.
Remove from oven and add 1 kiss to the center of each cookie. Cool and enjoy.